Vol. 19 No. 4 (2020), Studies and researches

Vol. 19 No. 4 (2020)

SUPPORTING ORGANIC AGRICULTURE THROUGH THE 2014-2020 NRDP, MEASURE 11

Studies and researches

https://doi.org/10.71235/rmee.145

Published 2020-09-30

Andreea Lidia JURJESCU⁺⁻
Oana BRÎNZAN⁺⁻
Teodor MATEOC-SÎRB⁺⁻
Dora ORBOI⁺⁻
Hunor VASS⁺⁻
Nicoleta MATEOC-SÎRB ⁺⁻

Andreea Lidia JURJESCU

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Oana BRÎNZAN

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Teodor MATEOC-SÎRB

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Dora ORBOI

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Hunor VASS

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Nicoleta MATEOC-SÎRB

Universitatea de Științe Agricole și Medicină Veterinară a Banatului „Regele Mihai I al României” din Timișoara

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Keywords

organic farming
measure 11
farmers support
Romania

How to Cite

JURJESCU, A. L., BRÎNZAN, O., MATEOC-SÎRB, T., ORBOI, D., VASS, H., & MATEOC-SÎRB , N. (2020). SUPPORTING ORGANIC AGRICULTURE THROUGH THE 2014-2020 NRDP, MEASURE 11. Review of Management and Economic Engineering, 19(4), 380. https://doi.org/10.71235/rmee.145

Abstract

In recent years, the organic agriculture sector has developed rapidly around the world. Demand for organically produced foods is steadily increasing. It also increases the interest of governments for environmentally friendly agriculture and healthy food. In these circumstances, it is estimated that the area on which organic farming is practiced will continue to expand proving that organic farming increases natural biodiversity. Moreover, organic farming does not pollute groundwater and the aquatic environment with nitrates and pesticides: it protects the climate and it is energy efficient. This is why the authors of this article are considering the European Union’s support for organic farming through the 2014-2020 NRDP.

https://doi.org/10.71235/rmee.145

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Creative Commons License

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